OVER 1.8 BILLION ROLLS PER YEAR
We’re baking for the big time.
Nearly 2 billion rolls come off our lines every year–all with impeccable consistency–so the last roll looks and tastes as good as the first.
Our integrated network of East Coast facilities consists of 10 distinct bakeries, and over 30 depots performing as a team to produce and deliver our baked goods to more than 100,000 restaurants, supermarkets, QSRs, and fast-casual customers.
At Northeast foods, we provide distribution solutions for the largest broadline partners and individual units alike, offering options for either fresh-baked DSD (direct-store-delivery), FOB, or frozen shipping customized to fit your needs.
Our unwavering commitment to customer service makes fast, on-time delivery our foremost concern, and with innovative technologies like RFID-embedded shipping trays, and a proprietary web-based ordering platform, we have the tools to provide accountability for your inventories at the unit level while executing on every shipment.